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Aleia's Savory Stuffing Mix

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Aleia's Savory Stuffing Mix

12.00 oz
'Life is Sweet Without Wheat.' Owner and Culinary Institute of America trained chef, Kimberly Snow was diagnosed with Multiple Sclerosis in 2002. Determined to enjoy her life and cure her disease, Kim created this line of restaurant-quality gluten-free bread products that will fool any gluten-lovers. Perfectly herbed and spiced, this stuffing will rival Grandma's on Thanksgiving Day or anytime of year. Just add fresh diced veggies and stock for homemade quality taste.

Product Details


Filtered Water, White Rice Flour, Brown Rice Flour, Eggs, Corn Starch, Tapioca Flour, Canola Oil, Nonfat Dry Milk, Brown Sugar, Potato Flour, Yeast, Guar Gum, Salt, Herbs and Spices. Gluten-Free, Wheat Free, Soy Free, Kosher. Manufactured in a facility that processes peanuts and tree nuts. Allergens: Milk, Yeast, Eggs.


Certified Gluten Free by Celiac Sprue Association



Serving Size ½ ounce (14g)
Servings Per Container 24
Amount Per Serving
Calories 80 Calories from Fat 25
% Daily Value *
Total Fat 2.5g 0%
Saturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 10mg 4%
Sodium75mg 3%
Total Carbohydrate 12g 4%
Dietary Fiber <2g 7%
Sugars 2g 0%
Protein 2g  
Vitamin A 2%
Vitamin C 0%
Calcium 8%
Iron 4%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

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