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Farabella Gnocchi

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Farabella Gnocchi

17.50 oz
Soft, pillowy gnocchi, made in Italy. This gluten free potato pasta has a rich doughy texture that is so satisfying. Just simmer in your favorite sauce or sauté in a little olive oil. Gnocchi stays fresh up to 3-4 days after opening in the refrigerator. Tastes like homemade!

Product Details


Rehydrated Potato Flakes (85%), white rice flour, potato starch, salt, acidity regulator: lactic acid, preservative: sorbic acid.


Not provided


Serving Size 1 cup (164g)
Servings Per Container 3
Amount Per Serving
Calories 295 Calories from Fat 3
% Daily Value *
Total Fat 0.3g 0%
Saturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 0mg 0%
Sodium760mg 32%
Total Carbohydrate 67g 22%
Dietary Fiber <3g 12%
Sugars 2g 0%
Protein 1.5g  
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 3%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

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